POP-UP ALERT – One Night Only – On Friday, June 27th Chef Reese Murakami of Kobe Steakhouse will be crafting his own special affair entitled Akamai Ohana. Held at ShareKitchen, dinner features some of the best produce of Southern California sourced from Chino Farms in Rancho Santa Fe. Diners will be treated to fresh pulled mozzarella, beautifully cooked duck breasts and Columbia River salmon skillfully prepared by Chef Reese and his team of culinary artists. Two seatings only: 5:15pm and 8pm. Cost is $75.00 per person plus tax and tip. Contact Chef Reese directly at email@example.com with all questions and reservation requests.
Mark your calendar! PS Underground is taking reservations for “LIGHT, An Avant-Garde Dining Experience”. Sold out for July 11th and 12th, open seats remain for their July 18th and 19th dinners.
In true PS Underground style, this event will be a bold departure from the typical dinner party. As friends and soon to be friends gather around the table for this multi-course adventure, you will be in for a truly avant-garde dining experience. Held at a secret location revealed only to those who reserve, and only at 12:01 am on the morning of the event, this culinary journey is for the adventurous at heart. PS Underground has gathered a remarkably creative team to bring their most ambitious project to LIGHT. It is designed to be a true feast for all senses. The menu is as secret as the location, it adds to the mystique. PS Underground always does their best to accommodate any dietary restrictions, just let them know while making your reservation. Fasten your seatbelt, you’re in for a real treat! Seats fill up fast and you won’t want to miss this one-of-a-kind culinary RAVE. Cost is $159 per person plus tax and tip. Reservations Required – www.psunderground.com